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food and beverage services pathway specialized coffee certificate
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Highfield Level 3 International Award in Delivering Training
Highfield Level 1 International Award in Food Safety
Highfield Level 2 International Award in Food Safety
Highfield Level 3 International Award in Food Safety (Catering/Manufacturing/Retail)
Highfield Level 4 International Award in Managing Food Safety for Catering
Highfield Level 2 International Award in HACCP for Catering
Highfield Level 3 International Award in HACCP for Catering
Highfield Level 3 International Award in Delivering Training
Higher Diploma Programs - 3 years
International Hospitality & Tourism Management
International Culinary Arts Management
Diploma Programs – 2 years
Hotel Management
Tourism Management
Restaurant Management
Events Management
Marketing Management
Culinary Arts Management
Associate Diploma – 1 year
F&B Service and Food Production
Associate Culinary Arts Diploma
6 months – Course
Hotel Management
Certificate Programs – 4 months
Cashier & Retail
Front Office
Housekeeping
Food Production
Food & Beverage Service
Travel & Tourism
food and beverage services pathway specialized coffee certificate
Qualification Programs
Occupational Health and safety – Professional Level – 4 months
Occupational Health and safety – Practitioner Level – 3 months
Higher Diploma Programs - 3 years
International Hospitality & Tourism Management
International Culinary Arts Management
Diploma Programs – 2 years
Hotel Management
Tourism Management
Restaurant Management
Events Management
Marketing Management
Culinary Arts Management
Associate Diploma – 1 year
F&B Service and Food Production
Associate Culinary Arts Diploma
6 months – Course
Hotel Management
Certificate Programs – 4 months
Cashier & Retail
Front Office
Housekeeping
Food Production
Food & Beverage Service
Travel & Tourism
food and beverage services pathway specialized coffee certificate
Qualification Programs
Occupational Health and safety – Professional Level – 4 months
Occupational Health and safety – Practitioner Level – 3 months
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New Era of Genuine Hospitality
Partners
Clients
Policies
Awards
History
Overseas Scholarships
Brochure
International Campuses of HTMi
Global Recognition
National Recognition
Official Credentials
Training Experiences
Programs
Diploma Programs
Certificate Programs
Highfield Qualification Programmes
Higher Diploma Programs - 3 years
International Hospitality & Tourism Management
International Culinary Arts Management
Diploma Programs – 2 years
Hotel Management
Tourism Management
Restaurant Management
Events Management
Marketing Management
Culinary Arts Management
Diploma Programs – 1 year
F&B Service and Food Production
Associate Culinary Arts Diploma
6 months – Course
Hotel Management
Certificate Programs – 4 months
Cashier & Retail
Front Office
Housekeeping
Food Production
Food & Beverage Service
Travel & Tourism
food and beverage services pathway specialized coffee certificate
Qualification Programs
Occupational Health and safety – Professional Level – 4 months
Occupational Health and safety – Practitioner Level – 3 months
Occupational Health and safety – Professional Level – 4 months
Occupational Health and safety – Practitioner Level – 3 months
Highfield Qualification Programmes
Highfield Level 1 International Award in Food Safety
Highfield Level 2 International Award in Food Safety
Highfield Level 3 International Award in Food Safety (Catering/Manufacturing/Retail)
Highfield Level 4 International Award in Managing Food Safety for Catering
Highfield Level 2 International Award in HACCP for Catering
Highfield Level 3 International Award in HACCP for Catering
Highfield Level 3 International Award in Delivering Training
Highfield Level 1 International Award in Food Safety
Highfield Level 2 International Award in Food Safety
Highfield Level 3 International Award in Food Safety (Catering/Manufacturing/Retail)
Highfield Level 4 International Award in Managing Food Safety for Catering
Highfield Level 2 International Award in HACCP for Catering
Highfield Level 3 International Award in HACCP for Catering
Highfield Level 3 International Award in Delivering Training
Higher Diploma Programs - 3 years
International Hospitality & Tourism Management
International Culinary Arts Management
Diploma Programs – 2 years
Hotel Management
Tourism Management
Restaurant Management
Events Management
Marketing Management
Culinary Arts Management
Associate Diploma – 1 year
F&B Service and Food Production
Associate Culinary Arts Diploma
6 months – Course
Hotel Management
Certificate Programs – 4 months
Cashier & Retail
Front Office
Housekeeping
Food Production
Food & Beverage Service
Travel & Tourism
food and beverage services pathway specialized coffee certificate
Qualification Programs
Occupational Health and safety – Professional Level – 4 months
Occupational Health and safety – Practitioner Level – 3 months
Higher Diploma Programs - 3 years
International Hospitality & Tourism Management
International Culinary Arts Management
Diploma Programs – 2 years
Hotel Management
Tourism Management
Restaurant Management
Events Management
Marketing Management
Culinary Arts Management
Associate Diploma – 1 year
F&B Service and Food Production
Associate Culinary Arts Diploma
6 months – Course
Hotel Management
Certificate Programs – 4 months
Cashier & Retail
Front Office
Housekeeping
Food Production
Food & Beverage Service
Travel & Tourism
food and beverage services pathway specialized coffee certificate
Qualification Programs
Occupational Health and safety – Professional Level – 4 months
Occupational Health and safety – Practitioner Level – 3 months
Campuses
HTMi Riyadh
Practical Training
Contact
Faculty
HTMi Jazan
Practical Training
Contact
Faculty
HTMi Baha
Practical Training
Contact
Faculty
Campuses
Facilities
HTMi Riyadh
Practical Training
Contact
Faculty
HTMi Jazan
Practical Training
Contact
Faculty
HTMi Baha
Practical Training
Contact
Faculty
Campuses
Facilities
News and Events
Events
2026
2025
2024
2023
2022
2021
2020
Latest News
Youtube Channel
Events
2026
2025
2024
2023
2022
2021
2020
Latest News
Youtube Channel
Students
HTMI Life
Success Stories
Diversity, Equity and Inclusion
Student Support Services
HTMI Life
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Diversity, Equity and Inclusion
Student Support Services
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E-Learning support
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Blog
Contact us
September 18, 2025
On World First Aid Day, HTMi Al-Baha hosted a seminar on the ‘Importance of First Aid in Emergency.
June 4, 2026
A flavorful roundtable exploring tourism opportunities in Kazakhstan and Kyrgyzstan
June 4, 2026
Today, we celebrated the achievement of our Culinary Arts trainees at HTMi ALBaha who successfully earned the Sustainability Education for Culinary Professionals certificate by Worldchefs.
May 21, 2026
HTMi Riyadh celebrated International Tea Day and World Day for Cultural Diversity
May 20, 2026
Launch of the Student Committee in collaboration with the Pacific Asia Travel Association (PATA)
May 19, 2026
Highlights from the International Family Day event at HTMi Jazan
May 18, 2026
We are proud to recognize the “Trainee of the Month” for April, Mohamed Sultan Hussein from the Diploma in Culinary Arts Management. Your dedication, performance, and commitment to excellence truly set you apart
May 18, 2026
HTMi Riyadh hosted “Tea Day”
May 11, 2026
Signing an agreement to implement program accreditation processes with ETEC for the accreditation of training programs at HTMi Riyadh.
May 11, 2026
HTMi Saudi Arabia participated in the Waad Skills and Training Forum in the Madinah Region.
May 7, 2026
The participation of the expected graduates from HTMi ALBaha in the 2026 Graduation Ceremony of TVTC ALBaha